Cazuela de patata

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a special dish, Cazuela de patata. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Cazuela de patata is one of the most favored of current trending foods on earth. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Cazuela de patata is something that I have loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Cazuela de patata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cazuela de patata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cazuela de patata is 5 ó 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cazuela de patata estimated approx 1h y 30 minutos.

To get started with this recipe, we must prepare a few ingredients. You can have Cazuela de patata using 12 ingredients and 3 steps. Here is how you can achieve it.

Me gusta hacerla me acuerdo de mi madre haciéndolo y cuando enseñó a mis hermanos a hacerlo

Ingredients and spices that need to be Prepare to make Cazuela de patata:

1. Agua
2. 7 Patatas
3. al gusto Almendras
4. 1 rebanada (1-2 dedos de ancho) Pan duro
5. al gusto Pollo
6. Sal
7. Pimienta molida y de bola 3
8. 3 Clavos
9. 1 hojas laurel
10. 1 sobre Colorante
11. Pimentón dulce
12. Aceite de oliva

Instructions to make to make Cazuela de patata

1. Ponemos al fuego la olla a hervir con agua, a continuación pelamos las patatas y cortamos en gajos y echamos a la olla
2. A continuación echamos todos los ingredientes y el pollo mientras que esta cocinando freímos las almendras y el pan también se puede poner en el horno una vez tiernas las patatas
3. En el vaso de la batidora echamos el pan y las almendras y un poco de agua de la olla y ya batido lo echamos a la olla y dejamos cocer un minuto y listo

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So that is going to wrap this up with this special food How to Make Homemade Cazuela de patata. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!