Cuscús de pollo

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Cuscús de pollo. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Cuscús de pollo is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They are nice and they look wonderful. Cuscús de pollo is something which I have loved my whole life.

Many things affect the quality of taste from Cuscús de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cuscús de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Cuscús de pollo is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we must prepare a few ingredients. You can cook Cuscús de pollo using 12 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Take to make Cuscús de pollo:

1. 1 pechuga de pollo
2. 300 gr. cuscús
3. 1 cebolla
4. 1 puñado dátiles sin hueso
5. 1 tomate maduro
6. 1/2 cucharadita pimienta negra
7. 1/2 cucharadita ajo en polvo
8. 1/2 cucharadita jengibre en polvo
9. 1/2 cucharadita comino
10. Al gusto curry
11. Aove
12. Sal

Instructions to make to make Cuscús de pollo

1. 1. Lavamos y troceamos el pollo en trozos pequeños. Ponemos el pollo en un cuenco y añadimos dos cucharadas de aceite de oliva y todas las especias, excepto el curry.
2. Pelamos la cebolla y la cortamos en dados. La pochamos en una sartén y cuando esté lista añadimos los dátiles picados y reservamos.
3. Ponemos aceite en otra sartén y pasamos los trozos de pollo.
4. Añadimos a la sartén del pollo, la cebolla, los dátiles picados y el tomate rallado y lo dejamos a fuego lento durante 10-15 minutos. Rectificamos de sal.
5. Finalmente, ponemos en una olla la misma cantidad de agua que de cuscús. Añadimos al agua sal, aceite y curry y dejamos que hierva. Una vez que hierva el agua, retiramos del fuego, añadimos el cuscús y tapamos durante 5 minutos para que absorba el agua. Desmigamos y emplatamos.

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So that's going to wrap it up for this exceptional food Easiest Way to Make Homemade Cuscús de pollo. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!