Empanada de pollo con bechamel, bacon, queso y jamón cocido

Empanada de pollo con bechamel, bacon, queso y jamón cocido

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Empanada de pollo con bechamel, bacon, queso y jamón cocido. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Empanada de pollo con bechamel, bacon, queso y jamón cocido is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Empanada de pollo con bechamel, bacon, queso y jamón cocido is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Empanada de pollo con bechamel, bacon, queso y jamón cocido, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Empanada de pollo con bechamel, bacon, queso y jamón cocido delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few components. You can cook Empanada de pollo con bechamel, bacon, queso y jamón cocido using 16 ingredients and 8 steps. Here is how you can achieve that.

Quería hacer algo diferente para un domingo de playa y.... Arrasó!! 😁

Ingredients and spices that need to be Get to make Empanada de pollo con bechamel, bacon, queso y jamón cocido:

  1. Para Bechamel
  2. 300 grs leche
  3. 15 grs mantequilla
  4. 30 grs harina
  5. 1 Cucharadita aceite
  6. Nuez moscada
  7. Pimienta
  8. Sal
  9. Para la empanada
  10. 2 masas de hojaldre de empanada
  11. 1 pechuga de pollo muy picada
  12. La bechamel anterior
  13. 1 huevo
  14. 10 lonchas jamón cocido
  15. 10 lonchas queso
  16. 10 tiras bacon

Instructions to make to make Empanada de pollo con bechamel, bacon, queso y jamón cocido

  1. Hacemos la bechamel mezclando todos los ingredientes.
  2. Precalentamos el horno a 200 grados mientras vamos montando la empanada.
  3. Mezclamos el pollo muy picado con la bechamel y la extendemos sobre la masa
  4. Le añadimos el queso.
  5. El jamón cocido
  6. El bacon
  7. La otra lámina de hojaldre la ponemos encima, le extendemos el huevo batido por encima y la empezamos a cerrar con un tenedor
  8. La metemos en el horno que ya lo tenemos calentito de y..... Listo!!!

As your experience as well as self-confidence expands, you will locate that you have a lot more all-natural control over your diet plan and adjust your diet regimen to your individual tastes over time. Whether you wish to offer a dish that uses less or even more active ingredients or is a bit essentially zesty, you can make easy adjustments to accomplish this objective. To put it simply, begin making your recipes on schedule. When it comes to fundamental cooking skills for newbies you do not require to discover them however just if you master some straightforward food preparation techniques.

This isn't a full guide to fast and also easy lunch recipes however its excellent food for thought. With any luck this will certainly obtain your imaginative juices streaming so you can prepare scrumptious dishes for your family members without doing a lot of heavy meals on your journey.

So that is going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Empanada de pollo con bechamel, bacon, queso y jamón cocido. Thank you very much for reading. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

Comments

Popular posts from this blog

Risotto de espinacas con pollo

Rollitos de pollo con jamón y queso

Cus-cús con pollo y huevo