Pastel de pollo y patatas
Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Pastel de pollo y patatas. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Pastel de pollo y patatas is one of the most well liked of current trending foods in the world. It's easy, it's quick, it tastes yummy. It is enjoyed by millions every day. Pastel de pollo y patatas is something which I have loved my entire life. They are fine and they look wonderful.
Many things affect the quality of taste from Pastel de pollo y patatas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pastel de pollo y patatas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Pastel de pollo y patatas using 14 ingredients and 4 steps. Here is how you cook it.
¡Para todos los gustos!
Ingredients and spices that need to be Make ready to make Pastel de pollo y patatas:
- 4 patatas
- 1 pechuga de pollo
- 1 cebolla
- 1 pimiento
- 1 trozo habanero (pica mucho)
- al gusto sal
- al gusto pimienta negra molida
- al gusto hierbas provenzales
- queso rallado
- 2 cucharillas tomate concentrado
- Bechamel
- 3 cucharadas mantequilla
- 3 cucharadas harina
- 500 ml leche
Steps to make to make Pastel de pollo y patatas
- Cortamos las patatas en rodajas de 1 cm de grosor. Salpimentamos, ponemos las hierbas provenzales y llevamos al horno a 170° durante 25 minutos.
- Picamos la cebolla, el pimiento y el habanero, sofreímos un poco. Añadimos el pollo troceado, cuando esté doradito ponemos 2 cucharadas de tomate concentrado, mezclamos y dejamos que se termine de hacer.
- Vamos haciendo la bechamel. Ponemos la mantequilla en la sartén, derretimos, mezclamos con la harina y vamos añadiendo la leche poco a poco y sin dejar de remover.
- Montamos el pastel, primero la capa de patatas, luego el pollo, ponemos la bechamel por encima y espolvoreamos con queso rallado. Llevamos al horno a 200° unos 20 minutos.
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So that's going to wrap it up for this exceptional food Simple Way to Make Ultimate Pastel de pollo y patatas. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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