Quiche de Pollo

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to make a distinctive dish, Quiche de Pollo. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Quiche de Pollo is one of the most favored of current trending foods on earth. It's enjoyed by millions daily. It's easy, it is quick, it tastes delicious. They're fine and they look wonderful. Quiche de Pollo is something that I have loved my whole life.

Many things affect the quality of taste from Quiche de Pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Quiche de Pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Quiche de Pollo is 3-4 Personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Quiche de Pollo estimated approx 1h 30 min.

To get started with this recipe, we have to first prepare a few ingredients. You can cook Quiche de Pollo using 12 ingredients and 5 steps. Here is how you can achieve that.

#Tescoma

Ingredients and spices that need to be Make ready to make Quiche de Pollo:

1. Masa quebrada (comprada)
2. 1 Pechuga de Pollo
3. 1 Pimiento Verde pequeño
4. 1 Cebolla pequeña
5. 6 Champiñones
6. 4 Huevos
7. 200 ml nata
8. 170 gr queso rallado emmental
9. Aceite de oliva
10. Pimienta
11. Nuez Moscada
12. Sal

Instructions to make to make Quiche de Pollo

1. Colocamos la masa quebrada en la cazuelita de barro, previamente untada con mantequilla y harina, la adaptamos bien y cortamos el sobrante del borde. Pinchamos con un tenedor toda la base y todo el borde perforando bien para que no se levante. (Es mejor hornear la masa 5 minutos a 180 g con unos garbanzos dentro para que no se infle)
2. Cortamos las verduras y el pollo en cachitos no muy grandes, salpimentamos un poco el pollo y calentamos en una sartén un buen chorro de aceite de oliva.
3. Encendemos el horno a 180 grados arriba y abajo. Cuando el aceite esté caliente echamos la cebolla, un poco de sal y rehogamos 3-4 minutos a fuego alto (4 o 5), luego el pimiento y el champiñón. Rehogamos unos 3 minutos y echamos el pollo, cocinamos hasta que esté blanco del todo. Apagamos el fuego y reservamos.
4. En un bol echamos 4 huevos, la nata y batimos bien unos minutos. Añadimos un poco de sal, pimienta y nuez moscada, batimos de nuevo. (Recomiendo probar la mezcla para comprobar el punto de sal) añadimos los ingredientes de la sartén y 150 gr del queso emmental, reservando 20 gr. Removemos bien y dejamos reposar unos minutos.
5. Vertemos todo el contenido del bol encima de la masa y los repartimos con una cuchara uniformemente. Añadimos el queso restante y colocamos en el horno en la penúltima fila de abajo. Horneamos durante 40-45 minutos, subimos a la fila del medio y ponemos el grill 3 o 4 minutos más, dependiendo del dorado y listo.

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So that's going to wrap this up with this special food Simple Way to Make Speedy Quiche de Pollo. Thank you very much for your time. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!