Pollo a la crema con champiñón y bacon

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Pollo a la crema con champiñón y bacon. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pollo a la crema con champiñón y bacon is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Pollo a la crema con champiñón y bacon is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Pollo a la crema con champiñón y bacon, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo a la crema con champiñón y bacon delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo a la crema con champiñón y bacon is 3 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo a la crema con champiñón y bacon estimated approx 40' aprox..

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Pollo a la crema con champiñón y bacon using 8 ingredients and 5 steps. Here is how you cook that.

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Ingredients and spices that need to be Prepare to make Pollo a la crema con champiñón y bacon:

1. 500 gms. de pechugas de pollo enteras
2. 1 cebolla roja
3. 1 bote champiñones laminados
4. 1 paquete. de bacon en tiras
5. 2 brick pequeños de nata para cocinar
6. Pizca nuez moscada
7. Chorrito aceite de oliva
8. Pizca sal

Steps to make to make Pollo a la crema con champiñón y bacon

1. Se cortan las pechugas en trocitos y se apartan.
2. Se pela y se lava la cebolla, se pica en trocitos pequeños.
3. En una sartén con aceite de oliva se añade la cebolla y se pocha, cuando esté se echan las pechugas en trocitos, se deja que ligue todo bien.
4. Transcurrido el tiempo, se añaden los champiñones, las tiras de bacon. Se sigue ligando todo.
5. Pasado unos minutos se añade la nata líquida, la pizca de nuez moscada y sal al gusto. Se deja cocer unos 15' aprox. Delicioso....😋

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So that is going to wrap this up for this special food Easiest Way to Prepare Homemade Pollo a la crema con champiñón y bacon. Thank you very much for reading. I'm sure you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!