Pollo a la maría

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Pollo a la maría. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pollo a la maría is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it's fast, it tastes delicious. Pollo a la maría is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Pollo a la maría, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo a la maría delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo a la maría is Cinco comensales. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook Pollo a la maría using 6 ingredients and 10 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Prepare to make Pollo a la maría:

1. 5 cuartos pollo o cuatro muslos y una pechuga
2. 2 cebollas
3. Doscientos gramos de champiñones
4. 4 patatas medianas
5. Aceite de oliva virgen extra
6. al gusto Pimienta molida y sal

Steps to make to make Pollo a la maría

1. Limpiar los cuartos de pollo de grasas y posibles plumas yo los chumasco con el soplete y los salpimentamos en una olla que entren los cinco cuartos los marcamos a fuego fuerte
2. 
3. Mientras los marcamos pelamos las cebollas y las cortamos en rodajas ponemos una olla onda la ponemos al fuego y añadimos aceite del que hemos marcado el pollo y ponemos las rodajas de cebolla
4. 
5. Colocamos los cuartos de pollo le añadimos dos vasos de vino blanco la misma cantidad de caldo de pollo y la misma cantidad de agua
6. 
7. Le añadimos dos cucharadas de picada de ajo y perejil y limpiamos y troceamos los champiñones los ponemos en la olla tapamos y lo dejamos reducir
8. 
9. Una vez que halla reducido si es necesario la salsa la ligamos con una cucharada de maicena y agua fría la añadimos a la salsa moviendo para no hacer grumos rectificamos de sal y listos para degustar un delicioso pollo A LA MARÍA pelamos unas patatas las cortamos en tiras y las freímos y presentamos con el plato espero os guste
10. 

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So that's going to wrap it up with this exceptional food Steps to Make Favorite Pollo a la maría. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!