Pollo con cerveza ratler y salsa cúrcuma
Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Pollo con cerveza ratler y salsa cúrcuma. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Pollo con cerveza ratler y salsa cúrcuma is one of the most popular of current trending meals in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. Pollo con cerveza ratler y salsa cúrcuma is something which I have loved my whole life. They are nice and they look wonderful.
Many things affect the quality of taste from Pollo con cerveza ratler y salsa cúrcuma, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con cerveza ratler y salsa cúrcuma delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Pollo con cerveza ratler y salsa cúrcuma is 2 porciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Pollo con cerveza ratler y salsa cúrcuma estimated approx 45min.
To begin with this particular recipe, we must first prepare a few components. You can cook Pollo con cerveza ratler y salsa cúrcuma using 9 ingredients and 6 steps. Here is how you cook that.
Tenia cerveza ratler en casa
Ingredients and spices that need to be Make ready to make Pollo con cerveza ratler y salsa cúrcuma:
- 2 pechugas de pollo
- 4 ajos
- Hierba de provenza
- Albahaca
- Pimienta y sal
- 1 bote nata para cocinar
- cuartos Champiñones en
- Cúrcuma
- 1 cerveza ratler (con limón)
Steps to make to make Pollo con cerveza ratler y salsa cúrcuma
- Cortar las pechugas de pollo en dados. Cortar los champiñones en cuartos.
- En una cacerola grande, poner a calentar el aceite(medio vaso de cortado).
- Poner los ajos enteros y el pollo a freír. Cuando este medio frito, añadir los champiñones y freír hasta que este todo doradito. Mientras fríes, añadir la pimienta, la sal, un poquito de hierba de provenza y albahaca.
- Cuando este doradito, añadir media botella de cerveza. Dejar reducir la cerveza.
- Cuando haya reducido, añadir el bote de nata y remover de vez en cuando.
- Cuando la textura de la nata este a tu gusto, retirar del fuego y servir.
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So that is going to wrap this up for this exceptional food Recipe of Ultimate Pollo con cerveza ratler y salsa cúrcuma. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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