Pollo y Patatas al Limón

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, Pollo y Patatas al Limón. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Pollo y Patatas al Limón is one of the most well liked of recent trending meals in the world. It's easy, it is quick, it tastes delicious. It's appreciated by millions daily. They're nice and they look wonderful. Pollo y Patatas al Limón is something which I have loved my entire life.

Many things affect the quality of taste from Pollo y Patatas al Limón, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo y Patatas al Limón delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo y Patatas al Limón is 2 Personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo y Patatas al Limón estimated approx 35 Minutos.

To get started with this recipe, we have to prepare a few ingredients. You can have Pollo y Patatas al Limón using 10 ingredients and 8 steps. Here is how you cook it.

Éste plato es uno de mis favoritos y su salsa es un verdadero manjar. Es un guiso de pollo con muy pocos ingredientes por tanto, resulta económico y muy sencillo de elaborar ya que sólo debemos controlar el marcado del pollo, la cocción de las patatas y poco más. Así que si queréis disfrutar de un buen pollo con limón y patatas, sencillo, económico y en el que el mojar con pan se convierte prácticamente en una “obligación”, este es vuestro plato.

Ingredients and spices that need to be Take to make Pollo y Patatas al Limón:

1. 2 pechugas de pollo
2. 2 patatas grandes
3. 1 L. caldo de pollo
4. 1/2 vaso vino blanco
5. 1 cebolla
6. 1 ajo
7. 1 cucharada harina
8. 1 limón (el zumo)
9. 1 pizca cúrcuma
10. sal y pimienta

Steps to make to make Pollo y Patatas al Limón

1. Prepara los ingredientes, corta las pechugas en dados y las patatas. La cebolla la cortas brunoise.
2. En una sartén echas aceite y cuando esté caliente añades las patatas y a fuego medio-alto dejas dorar bien por todos los lados. Una vez dorada retiras y reserva.
3. En la misma sartén echas las pechugas y a fuego medio-alto dejas dorar bien por todos los lados. Una vez doradas retiras y reservas.
4. Retira el exceso de aceite y deja el suficiente para pochar la cebolla, salpimienta ligeramente y remueve. Tiene que quedar ligeramente tostada.
5. Agrega la harina, mezcla bien hasta que quede perfectamente integrada. Rehoga brevemente, vierte el vaso de vino sin dejar de remover, para que evapore el alcohol, espesara enseguida.
6. Vierte la mitad del caldo, sin dejar de remover. Hasta conseguir que espese ligeramente la salsa, añade la pizca de cúrcuma. La otro mitad se deja par ir añadiendo durante la cocción.
7. Cuando empiece a hervir añade los trozos de pechuga que tenias reservados y dejalos cocer a fuego medio-bajo 10 minutos. Añade las patatas y deja cocer todo junto 5 minutos más.
8. Apaga el fuego y añade el zumo de un limón, deja reposar unos minutos. ¡Buen Provecho!

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So that's going to wrap this up for this exceptional food How to Prepare Homemade Pollo y Patatas al Limón. Thanks so much for reading. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!