Pollo con nata y queso

Pollo con nata y queso

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Pollo con nata y queso. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Pollo con nata y queso is one of the most popular of recent trending foods in the world. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. They are nice and they look wonderful. Pollo con nata y queso is something that I have loved my whole life.

Many things affect the quality of taste from Pollo con nata y queso, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con nata y queso delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo con nata y queso is 2-4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo con nata y queso estimated approx 30 minutos.

To get started with this particular recipe, we have to prepare a few components. You can have Pollo con nata y queso using 8 ingredients and 8 steps. Here is how you can achieve it.

Una plato riquísimo y fácil de cocinar.

Ingredients and spices that need to be Prepare to make Pollo con nata y queso:

  1. Pollo (solomillo o filetes)
  2. Nata líquida
  3. Queso en lonchas (preferiblemente El Caserío)
  4. Cebolla
  5. Pimienta
  6. chorrito Vino fino
  7. Aceite de oliva Virgen Extra
  8. Champiñones (opcionales)

Instructions to make to make Pollo con nata y queso

  1. Picamos la cebolla y la refreímos hasta que esté pocha.
  2. (Opcional) Añadimos los champiñones y los dejamos un poco en el fuego.
  3. Añadimos el pollo (salpimentado previamente) y lo cocinamos.
  4. Añadimos un chorrito de vino y esperamos que se evapore.
  5. Añadimos la nata y la cocinamos al gusto. Lo ideal es usar una tapadera para la sartén, a fin de evitar posibles salpicaduras.
  6. Añadimos el queso sobre el pollo y dejamos que se funda un poco.
  7. Retiramos la sartén del fuego y la dejamos reposar unos minutos.
  8. Servimos el plato.

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So that's going to wrap it up for this special food Easiest Way to Prepare Award-winning Pollo con nata y queso. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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