Caldo de pollo con pasta y chorizo picante

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Caldo de pollo con pasta y chorizo picante. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Caldo de pollo con pasta y chorizo picante is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. They're fine and they look wonderful. Caldo de pollo con pasta y chorizo picante is something that I have loved my entire life.

Many things affect the quality of taste from Caldo de pollo con pasta y chorizo picante, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Caldo de pollo con pasta y chorizo picante delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Caldo de pollo con pasta y chorizo picante is 2 a 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Caldo de pollo con pasta y chorizo picante using 7 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Make ready to make Caldo de pollo con pasta y chorizo picante:

1. 1 cebolla
2. 1 diente ajo
3. 120 gr chorizo picante
4. 300-400 gr pechuga
5. 200 gr pasta
6. 1,0 l agua
7. 1/2 avecrem

Steps to make to make Caldo de pollo con pasta y chorizo picante

1. Troceamos la pechuga a tacos y el chorizo a rodajas y lo sofreímos.
2. Cortamos la cebolla y el ajo y lo marcamos también junto la carne.
3. Ahora ponemos la olla y añadimos aceite y le echamos dos tomates rrallados un poco de pimienta o bien una guindilla a trozos cuando lleve 1 minuto y medio sofriendose el tomate ya le podemos añadir todo a la olla, echarle el agua un toque de colorante alimentario,sal y dejarla durante unos 40 minutos.
4. Una vez echo el caldo le añadimos la pasta y dejamos unos diez minutos más.

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So that's going to wrap it up with this special food Recipe of Any-night-of-the-week Caldo de pollo con pasta y chorizo picante. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!