Escalopines de Pollo al Roquefort

Hey everyone, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, Escalopines de Pollo al Roquefort. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Escalopines de Pollo al Roquefort is one of the most favored of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. Escalopines de Pollo al Roquefort is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Escalopines de Pollo al Roquefort, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Escalopines de Pollo al Roquefort delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Escalopines de Pollo al Roquefort is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Escalopines de Pollo al Roquefort estimated approx 40 minutos.

To begin with this recipe, we must first prepare a few components. You can cook Escalopines de Pollo al Roquefort using 8 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Escalopines de Pollo al Roquefort:

1. 4 pechugas de pollo fileteadas
2. 1 cebolla grande
3. 2 pimientos verdes
4. 4 dientes ajos
5. 200 grs. queso Roquefort
6. 500 ml leche evaporada o nata líquida
7. Aceite
8. Pimienta y Sal

Instructions to make to make Escalopines de Pollo al Roquefort

1. Primer paso, freír los escalopines en aceite o hacer a la plancha como más guste a medida que vayan que estén hechos ir reservando.
2. Limpiar y cortar las verduras. Pocharlas en el mismo aceite que hemos frito el pollo.
3. Una vez pochadas las verduras poner en el vaso batidor junto con la leche evaporada o nata líquida y el queso roquefort troceado. Triturar hasta que quede una salsa fina.
4. Volver a poner en la sartén donde se han pochado las verduras el pollo frito. Incorporar por encima la salsa dejar reducir hasta que hierva.

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So that is going to wrap it up with this special food Easiest Way to Make Perfect Escalopines de Pollo al Roquefort. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!