Pollo al curry con cuscús

Pollo al curry con cuscús

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, Pollo al curry con cuscús. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pollo al curry con cuscús is one of the most well liked of current trending foods on earth. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Pollo al curry con cuscús is something that I have loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pollo al curry con cuscús, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo al curry con cuscús delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo al curry con cuscús is Para 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo al curry con cuscús estimated approx 30 minutos.

To get started with this particular recipe, we have to prepare a few components. You can have Pollo al curry con cuscús using 9 ingredients and 9 steps. Here is how you cook that.

Una variante del pollo al curry, cambiando el típico arroz por el cous-cous 😊 Más recetas en el blog http://aliciaenelpaisdelasrecetas.blogspot.com

Ingredients and spices that need to be Make ready to make Pollo al curry con cuscús:

  1. 2 filetes pechuga de pollo
  2. 1 poco más de media cebolla
  3. Vino blanco
  4. Sal
  5. Pimienta
  6. Curry (yo utilicé uno marca Día)
  7. 70 g cous-cous
  8. 70 g agua
  9. 1 cda mantequilla

Instructions to make to make Pollo al curry con cuscús

  1. Primero troceamos el pollo y picamos la cebolla.
  2. Ponemos en una sartén con un poco de aceite la cebolla y dejamos que se haga un poco.
  3. Agregamos el pollo y sofreímos un poco.
  4. Le echamos un chorro abundante de vino blanco y dejamos que se reduzca.
  5. Salpimentamos al gusto y añadimos el curry.
  6. Para preparar el cous-cous es necesario tener la misma cantidad de agua que de cous-cous. Llevamos el agua a ebullición con una pizca de sal.
  7. Apartamos del fuego, añadimos los granos y movemos para que quede todo remojado. Tapamos con un plato y esperamos unos minutos hasta que absorba el agua.
  8. Movemos para separar los granos y añadimos la mantequilla para que no se quede pegado.
  9. Emplatamos y listo. ¡Qué aproveche! 😊🍛

As your experience as well as self-confidence grows, you will certainly discover that you have much more natural control over your diet and adjust your diet plan to your personal tastes with time. Whether you wish to offer a recipe that makes use of less or more active ingredients or is a little bit more or less spicy, you can make straightforward adjustments to achieve this goal. To put it simply, start making your dishes on schedule. When it comes to standard cooking skills for newbies you do not need to discover them yet just if you understand some easy food preparation methods.

This isn't a total overview to fast as well as easy lunch dishes but its good food for thought. Ideally this will get your creative juices streaming so you can prepare tasty dishes for your family members without doing a lot of heavy meals on your journey.

So that is going to wrap it up with this special food Steps to Make Super Quick Homemade Pollo al curry con cuscús. Thank you very much for your time. I am sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Patatas revolconas con pollo y beicon

Dürüm Maya de chile con carne