Pollo con champiñones

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, Pollo con champiñones. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Pollo con champiñones is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes delicious. It's appreciated by millions daily. They are fine and they look fantastic. Pollo con champiñones is something which I've loved my whole life.

Many things affect the quality of taste from Pollo con champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Pollo con champiñones using 4 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Take to make Pollo con champiñones:

1. Pechuga de pollo
2. Al gusto Cebolla
3. Champiñones
4. Vino blanco

Steps to make to make Pollo con champiñones

1. Rehogar la cebolla y reservar.
2. En ese mismo aceite, hacer un poco las pechugas de pollo.
3. Hacer los champiñones, cuando tengan algo de color, añadir la cebolla y mezclar, dejar todo junto unos minutos.
4. Añadir un chorro de vino blanco y dejar que se reduzca.
5. Añadir el pollo cortado en trozos, apagar el fuego (el mío aguanta un ratín caliente aún) y dejar unos minutos todo junto.

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So that is going to wrap this up with this special food Simple Way to Prepare Award-winning Pollo con champiñones. Thanks so much for your time. I'm confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!